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FARAON HOTEL

RESTAURANTS

   The restaurant on the lower deck of the hotel specializes in European and other wide-spread cuisines. The cooks are glad to treat the guests with dishes made of fresh fish and crawfish. The open terrace-cafe on the upper deck is a perfect venue for enjoying a meal in the open air and the magnificent view to the river. The 24-hour bar offers a wide assortment of snacks and drinks.